The nose boasts of ruby red grapefruit, white peach & fresh flowers. On the palate you will find a hint of rose petal, lavender, grapefruit peel, lychee & dried apricot. The sweetness is balanced with a long, lingering finish.
Pair with Pad Thai, homemade pumpkin gnocchi with brown butter sage sauce, & even spicy chicken wings. For a cheese pairing, try stilton or aged gouda.